Imperial Range IR-6-E, 17.3 kW Electric Restaurant Range, 6 French Plates, 1 Standard Oven

Model Specifics: 1 standard oven, 6 french plates.

Oven Features:

• High performance 5.3 KW element provides even heating throughout the oven interior.
• Unique baffle above the element distributes heat flow to provide even cooking temperatures throughout the oven. Splatter screen protects the element from spills.
• Chef depth standard oven interior accommodates standard 18" x 26" (457 x 660 mm) sheet pans front-to-back and side-by side.
• Oven is 26 1/2" w x 26" d x 14" h (673 x 660 x 356 mm).
• Heavy duty thermostat with temperature range from 150ºF to 500ºF (65ºC to 260ºC).
• Porcelainized sides, rear, deck and door lining.
• Stamped inner door liner provides extra strength while optimizing heat retention.
• One chrome oven rack is included.

French Plate Features:

• 2 KW round plate elements with easy-to-clean flat surface.
• Provides a solid flat surface for fast, even heating.
• Plates are 9" (229) diameter for maximum pan contact.
• Solid top prevents spills from entering unit making clean-up easy.
• Infinite heat controls for maximum cooking flexibility.

Exterior Features:

• Stainless steel front, sides, backguard, shelf, landing ledge and kick plate.
• Welded and polished stainless steel seams.
• Large 5" (127 mm) stainless steel landing ledge.
• Control knobs are durable cast aluminum with a heat protection grip.
• 6" (152 mm) heavy duty legs with adjustable feet.

Product Dimensions:

• Width: 36 Inches
• Depth: 31.25 Inches
• Height: 56.5 Inches