Piper DO-16-G, Eight Deck 16 Pan Electric Bakery Deck Oven

Features & Benefits:

• 2 Individually controlled ovens
• Each deck individually thermostatically controlled - provides more control over your baking environment
• Versatile oven allows you bake a wide variety of goods including pizza, sub rolls, muffins, and more!
• Glide doors allow individual access to oven sections for loading and unloading, maintaining consistent baking temperatures and higher energy efficiency
• Natural convection & radiant heat design does not dry out product
• Holds (16) 18" x 26" full size sheet pans, (32) 1 lb bread pans, (24) 1.5 lb bread pans, or 96 9" pies
• No moving parts in oven reduces maintenance problems and increases reliability
• Stainless steel construction easily cleaned and maintained
• Positive magnetic door closure
• 60 Minute reminder timer
• Full-view, heat-reflective tempered glass door allows for energy-efficient sight baking
• Field reversible doors, left or right hinged
• Each deck brightly lighted provides sight merchandising
• Maximum Oven Temp 450°F
• Casters standard

Product Dimensions:

• Width: 91 Inches
• Depth: 36 Inches
• Height: 69 Inches

Piper Warranty:

1 Year Parts & Labor