Imperial Range IABFR-48, 48" Freestanding Gas Charbroiler, Cast Iron Radiant, 160,000 Btu

Model Specifics: Cast iron radiants.

Benefits:

• Three position cooking grate creates three heat zones for a wide range of cooking temperatures.
• Each top grate blade has a cast-in grease trough that allows excess fat to flow to the front grease gutter minimizing flare-up.
• No tools are needed to remove grates, radiant covers and stainless steel burners for cleaning.
• Four top grate options are available: Cast iron 9 bar, fin style, round rod and reversible dual grate.
• Heavy duty 9bar cast iron top grates are standard and provide attractive char-broiled markings. Ideal for all types of meat.
• Fin style grate is perfect for both red meat and fish.
• 1/2” (13 mm) round rod grate minimizes poultry and fish from adhering to the grates.
• Dual grate is reversible. One side for meat the other for fish.

Features:

• Burners are located every 6” (152 mm) with individual controls.
• Individually controlled 20,000 BTU/hr. (4 KW) stainless steel burners.
• Removable, reinforced cast iron radiants prevent clogging of burners and provide even broiling.
• Cast iron radiants provide maximum heat retention and intense surface temperatures.
• Stainless steel front, sides cabinet base, and landing ledge for cleanability and professional look.
• Welded and polished stainless steel seams.
• Control knobs are durable die cast metal for long life.
• Full width grease gutter and 3” 76 mm) wide removable grease can.
• Insulated throughout cooktop to conserve energy.

Product Dimensions:

• Width: 48 Inches
• Depth: 28.5 Inches
• Height: 42 Inches