Southbend P32D-171, 149,000 Btu Gas Broiler w/ Finishing Oven & Standard Oven, Free Standing, Single Deck

Model Specifics: Infrared Broiler. Standard Oven Base.

Features:

• 104,000 BTU (NAT or LP) infra-red burners
• Stainless steel front, sides and back
• 90 second preheat with no waiting between loads
• Rugged grid height adjustment mechanism with four positions
• Fully insulated lining and burner boxes
• Broiler grid is 24-1/2” wide and 28” deep -easily rolls out 17-1/4”
• 6” adjustable legs
• 1-1/4” font manifold and rear gas connection standard
• Warming oven that is heated by broiler flue gases (25” wide x 25” deep).
• 45,000 BTU NAT (45,000 BTU LP) oven with electronic pilot ignition
• Heavy duty, stainless steel door handle
• Porcelain enamel interior
• 2 oven racks with standard oven
• “Insta-On” thermostat ranging from 175°F to 550°F
• Standard oven interior is large enough to fit 26” x 26” sheet pan either way
• NEMA 4 water resistant controls

Product Dimensions:

• Width: 32 Inches
• Depth: 41 Inches
• Height: 81 Inches

Southbend Warranty:

2 Year Limited Parts, 1 Year Labor